Monday, June 27, 2011

Muffins, muffins, who wants some muffins?

Well, not really. Muffin tins, actually. Filled with decidedly non-muffinish food. Today was our latest go-round with Muffin Tin Monday, and it was a simple but good one:

From the top right: ham roll-ups, whole grain cheese fish, hummus, steamed broccoli and carrots, ranch dressing, pita triangles.
Both kiddos liked this, although the veggies didn't get too much play. Gabi ate her carrots but left the brocolli, and Little Buddy didn't eat either, although he did use them as a dip delivery vehicle. I'm trying to teach him to actually BITE the dip-coated vegetable, instead of just licking it clean and re-dipping. So far its a no-go, and so he always gets his own little bowl of dip (or muffin cup, as the case may be).

Next Monday is Independence Day, and I've got all sorts of ideas percolating about . . . we've got a busy busy day on the 4th but hopefully I'll be able to work in a muffin tin lunch! Otherwise, perhaps some other time this week. . .

2 comments:

  1. Maurene uses carrots as dip delivery. Classic. We are doing a feature on Muffin Tin Meals next week and would like to include this one. Let me know if you have any objections.
    www.inthekitchenwithaudrey.com

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